When assessing your overall health, your exercise tendencies are not all you should consider. Your diet—both food and drinks—should be analyzed as well.
Eight weeks of a high protein diet (>3 g/kg/day) coupled with a periodized heavy resistance training program has been shown to positively affect body composition with no deleterious effects on health. Using a randomized, crossover design, resistance-trained male subjects underwent a 16-week intervention (i.e., two 8-week periods) in which they consumed either their normal (i.e., habitual) or a higher protein diet (>3 g/kg/day).
Your body is your vehicle, so you have to keep your engine running when you work out. That means fueling up your body by eating the right foods and drinking the right fluids, in the right amounts at the right times.
Adequate food and fluid should be consumed before, during, and after exercise to help maintain blood glucose concentration during exercise, maximize exercise performance, and improve recovery time.
New research supported by the National Institutes of Health shows that a natural form of vitamin E can trigger the production of a protein in the brain that protects against a stroke. Apparently, the protein called alpha-tocotrienol, known as TCT, clears toxins from nerve cells, preventing those cells from dying after a stroke.